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Sustainability in dentistry: Leading for change is a scoping review to inform and engage the dental profession, dental industry, and wider oral health and dental care infrastructure on the…
Opinion piece on sustainable diets, gaps in online clinical dietary resources and in particular the messaging on iron availability from plant focused diets.
The Clinical guidelines for environmental sustainability in dentistry, which aim to give staff working in dentistry a better understanding of how to make services more environmentally sustainable,…
Created on
10 Jan 2024 •
by
Bakar, M.; Duane, B.; Fennell-Wells, A.; Klass, C.
This analysis of the impact of the UK government's legislation regarding display of foods high in fat, salt and sugar indicates that the first part of the legislation has created healthier food…
Created on
25 Jul 2023 •
by
Muir, S., Dhuria, P., Roe, E., Lawrence, W., Baird, J., Vogel, C.
In our latest sharing event, we had a presentation on plastics and the food system from 2 researchers at LSHTM. This is an article they wrote which covers a lot of information on plastic pollution and…
Great study from Rizan et al (2021) estimating 'the carbon footprint and financial cost of decontaminating (steam sterilization) and packaging reusable surgical instruments. The study indicateshow the…
In this review of 49 clinical guidelines from British, Chinese, Indian, Brazilian, Australian, European, German, and US-American medical associations, the authors found keywords related to planetary…
Professor Nicolas Martin, Mr Steve Mulligan and co-authorshave recently published two articles on sustainable oral healthcarein the Dental Update Journal.
Both parts can be found below.
Part…