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Co-chairs of the EAT-Lancet Commission, Prof. Johan Röckstrøm and Prof. Walter Willett take you through the ground breaking report in this 'What is a healthy sustainable diet? The Eat-Lancet…
This report was prepared by EAT and is an adapted summary of the Commission Food in The Anthropocene: the EAT-Lancet Commission on Healthy Diets From Sustainable Food Systems.
EAT is a global,…
Planetary health and primary care: what’s the emergency?
Terry Kemple
British Journal of General Practice 2019; 69 (688): 536-537. DOI: https://doi.org/10.3399/bjgp19X706145
"In 30…
This collection of papers from theBritish Dental Journalexplores how dentistry canbe carried out more sustainably and covers topicsincluding procurement, climate change, waste disposal, energy use and…
Project completed as part of the Royal Devon & Exeter NHS Foundation Trust Green Team Competition
Setting/Patient Group: Trust-wide
Issue to be addressed:
5% of the carbon footprint of acute…
Created on
13 Apr 2019 •
by
Swarbrick C, Valentine P, Martin F, Ford P and Martin A.
The Centre for Sustainable Healthcare, with funding from Health Education England, has developed a free-to-access Guide for improving the sustainability of a dental practice.
The Guideis intended…