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The occupational therapy manager for the Orchard Inpatient Unit and other mental health staff run a walking group for their admitted patients. This group was started due to the benefits of physical…
This project was started by a group of physical health nurses and occupational therapists at the Guiold Lodge for their patients. The staff thought the walking group would be a good way to increase…
Statement from the European Society of Gastrointestinal Endoscopy (ESGE) and from the European Society of Gastroenterology and Endoscopy Nurses and Associates (ESGENA) on reduction of their sector's…
Interventional study investigated impact of increasing access to recycling bins while also decreasing access to landfill directed waste options in gastrointestinal endoscopy settings.
This case study was completed as part of the Royal Cornwall Hospitals Green Team Competition from February to July 2022 by the Endoscopy Team.
Team Members:
Anna Betts (Deputy Sister),…
This narrative review works to analyse supply chains used for gastroenterology and for each component in these chains provide steps to improve resource management.
Great study from Rizan et al (2021) estimating 'the carbon footprint and financial cost of decontaminating (steam sterilization) and packaging reusable surgical instruments. The study indicateshow the…