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SusQI project completed as part of The Gloucestershire Hospitals NHS FT Green Team Competitionfrom September - December 2022 by the Home Enteral Feeding Team (HEFT).
The HEFT were announced…
Published date
March 2023
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by
Sarah Williams, HEFT Manager and Dietitian Training Lead and Laura-Marie Baldwin, Lead Specialist HEFT Dietitian
Resource Description:
SusQI project completed as part of TheChristie Green Team Competitionfrom September to December 2022 by Ward 11 and the Endocrinology Unit
Team members:
Tom…
Occupational Therapy Susnet Event: Benefits of Cycling to OT Access VisitsMarty and a colleague used bikes for access visit to assess patient's homes for discharge from hospital. They used the…
This study aimed to identify adherence to the Mediterranean diet (MedDiet) and its effect on health and environmental and socioeconomic sustainability during the COVID-19 pandemic among a sample of…
Published date
December 2022
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by
Paola Gualtieri, Marco Marchetti, Giulia Frank, Rossella Cianci, Giulia Bigioni, Carmela Colica, Laura Soldati, Alessandra Moia, Antonino De Lorenzo, Laura Di Renzo
SusQI project completed as part of TheChristie Green Team Competitionfrom September to December 2022.
TEAM MEMBERS:
• Victoria Croft – Critical Care Outreach Sister
• Jude McLellan – Critical…
A survey conducted in July 2021 revealed public concern about climate change and the NHS's role in addressing environmental issues. Despite low awareness of the NHS's net zero ambition, the majority…
Excellent resource on the impact of waste associated with medical education and how part of the waste can be re-used in other sessions, therefore greatly reducing the impact on the environment
Published date
October 2022
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by
Wesam Alyeddin a, Sarah Peters b, Adrianna Aleksandra Zembrzycka c, Laura Hudson b, SanYuMay Tun
SusQI project completed as part of TheChristie Green Team Competitionfrom September to December 2022.
Setting/Patient Group: Trust-wide
Issue to be addressed:
Surgical list delays and…