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This paper proposes an adaptation of the concept of value in healthcare and puts forwarda practical framework for incorporating sustainability into mainstream Quality Improvement methodologies:the…
Published date
June 2018
•
by
Mortimer, F., Isherwood, J., Wilkinson, A., Vaux, E.
"The EAT-Lancet report is the first full scientific review of whatconstitutes a healthy diet from a sustainable food system, andwhich actions can support and speed up food systemtransformation."
