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This narrative review works to analyse supply chains used for gastroenterology and for each component in these chains provide steps to improve resource management.
How one healthcare body is introducing education on sustainable healthcare across the sector.Embedding environmental sustainability into the health sector has been the goal of the Centre of…
This article recognises that climate change and an aging population are two of the greatest challenges facing current and future healthcare services and practices. It investigates the wide range…
The Australian and New Zealand Intensive Care Society (ANZICS) have produced this toolkit:
A beginners guide to sustainability in the ICU
There is guidance on these themes for intensive care…
Paper pinpoints gaps in literature and knowledge around sustainablity in endoscopy. Also, provides means to indenitify these gaps and counter the issues raised there.
Fascinating article about the importance of training health care learners about sustainability and its importance in order to reach carbon-neutral goals in the future
Published date
June 2021
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by
Owen Dan, Luo Jacob, Joel Kirsh, Carson Victoria, Sanderson Kelan, Wu Rosemarie Vincent
The Centre for Sustainable Healthcare and the HEENortheast Faculty of Sustainable Healthcare have developed an e-LFH module on Environmental Sustainability in Quality Improvement which is now…