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Keele University Medical School educators have developed their own cases based around four prominent types of waste within the NHS: food, pharmaceutical, clinical and fuel, which they have given…
A really interesting article looking at the individual contribution of different methods of ‘greening’ strategies in operating theatres.
It highlights how changesin anaesthetic gas usage can have…
“How can Dentistry be Sustainable? An Exploratory Study” (YouTube Video of presentation of the study)
by Ian Mills (partner at Torrington Dental Practice) and Dr Jane Grose (Senior Research Fellow,…
Project completed as part of the Hampshire Hospitals Green Team Competition 2023.
The project report highlights changes and initiatives implemented to reduce food cost, CO2 emissions and food…
During this talk Dr Effie Papargyropoulou Associate Professor in Sustainable Food Networks, University of Leeds, highlighted the findings of her research in this area. This research identifies…
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Papargyropoulou, E., Global Food and Environment Institute
Project completed as part of the North East London 2023 Green Team Competition as a partnership between NEL ICB, Newham Council and the Newham GP Federation.
As part of the NEL Green Team…
This (open access) paper compares the carbon footprint of 3 operating theatres (UK, US and Canada). It is really interesting to see how different institutional practices influence the carbon…
SusQI project on Reducing disposables completed as part of The 2018 Royal Devon and Exeter NHS Foundation Trust Green Ward Competition. This project was the competition winner.
Team members: Kevin…
Ashford and St. Peter’s Hospitals NHS Foundation Trust undertook a Green Team Competition in 2017-2018.
The following projects focussed on reduction of wasted blood tests and…