Resource library

Project completed as part of the 2019 Royal Devon & Exeter Green Ward Competition. The project was compeletd by the estates team and was the competition winner. The team aimed to reduce the number…

SusQI project improving access to electronic notes in the community delivered as part of The 2019 Barts Health NHS Trust Green Ward Competition. Project Aims: To improve access to electronic notes…

SusQI project eliminating duplicate GP letters delivered as part of The 2019 Barts Health NHS Trust Green Ward Competition. This project was the competition winner. Project Aims: To stop sending…

Project completed as part of the Barts 2019 Green Team Competition Setting/Patient Group:Eye Treatment Centre Issue to be addressed: Ophthalmology services can contribute significantly to the…

The study analyses the impact of service provision at different locations on health outcomes, cost of service, carbon emissions and patients and their families.

During this talk Dr Effie Papargyropoulou Associate Professor in Sustainable Food Networks, University of Leeds, highlighted the findings of her research in this area. This research identifies…

SusQI project on Reducing disposables completed as part of The 2018 Royal Devon and Exeter NHS Foundation Trust Green Ward Competition. This project was the competition winner. Team members: Kevin…

Resource Description: Project completed as part of The 2018 University Hospitals SouthamptonNHS Foundation Trust Green Ward Competition. Project Aim: To optimise patients in readiness for…

A project I did back in 2019/2020 looking at staff attitudes to sustainability at University Hospital Southampton. Over 1,100 responses. Mix of scale answer questions with some free text options…

This document has a set of case studies from UK medical schools that have been trying out ways of teaching medical students about the links between climate, sustainability and health. Most of the ones…