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SusQI project completed as part of Gloucestershire Hospital NHS FT Green Team Competition 2022 by the Pharmacy Team.
Team members:
Millie Harris – Clinical Pharmacist
Jason Bell –…
This case study was completed as part of the Hywel Dda University Health Board Green Team Competition from September 2022-January 2023 by the Endoscopy Team.
Team Members:Sr Emilia Wronska,…
Project completed as part of The SFERIC Programme, a Sustainability Fellowship for Engagement, Research, Innovation and Coordination.
Project Lead: Jackie Reynolds, Pharmacist Prescriber at…
Created on
20 Mar 2023 •
by
ackie Reynolds, Pharmacist Prescriber at Oakfield St Surgery and Medicines Management Primary Care Respiratory Lead Pharmacist Aneurin Bevan University Health Board
SusQI project completed as part of The Gloucestershire Hospitals NHS FT Green Team Competitionfrom September - December 2022 by the Home Enteral Feeding Team (HEFT).
The HEFT were announced…
Created on
17 Mar 2023 •
by
Sarah Williams, HEFT Manager and Dietitian Training Lead and Laura-Marie Baldwin, Lead Specialist HEFT Dietitian
Project completed as part of the Green Surgery Challenge 2021.
Setting/Patient Group: 2 hospital sites
Issue to be addressed:
To reduce the carbon footprint of carpal tunnel release…
Created on
4 Aug 2022 •
by
Kodumuri P, Jesudason P, Houghton J, Roberts S, Williamson I and Revell T
Project completed as part of the 2021 Green Surgery Challenge
Setting/Patient Group: Trust-wide
Issue to be addressed:
To eliminate the second group and save (G&S) blood test in the…
SusQI project completed as part of The 2020University Hospitals DorsetNHS Foundation Trust Green Ward Competition.
Team members: Michelle Kirkland (Medicines Management & Accredited Technician) and…