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Statement from the European Society of Gastrointestinal Endoscopy (ESGE) and from the European Society of Gastroenterology and Endoscopy Nurses and Associates (ESGENA) on reduction of their sector's…
Project completed as part of the Hampshire Hospitals Green Team Competition 2023.
Aims:To reduce the number of unnecessary coagulation samples in both Basingstoke and Winchester Emergency…
Created on
19 Dec 2023 •
by
Emma Christmas & Sarah Noble – Consultants in Emergency Medicine,
Discussion highlighting the energy wastage stemming from unnecessary colonoscopies. Offers a proposed outline to reduce number of colonoscopies, which are not necessary, as a means to reduce energy…
Investigation into Greenhouse Gas (GHG) emissions at different life cycle points within gastrointestinal biopsies in a surgical pathology context. Aim to identify hotspots of GHG emissions and…
*2022 UPDATE - IF YOU ARE LOOKING FOR THE UPDATED VERSION OF THIS TOOL FOR 2022 YOU CAN FIND IT HERE:Remote Consultations: Do they reduce Greenhouse Gas Emissions? Your Guide to Calculating the Answer…
This article has been created to provide a framework within gastroenterology to design and implement Quality Improvement Projects (QIPs). It has been developed in line with the National Health Service…
This is a recording of the AHP Sustainability webinar from June 18th 2020, part of theNational Allied Health Professions fornightly webinar series.
This webinarincluded exploration of the AHP role…
This case study was completed as part of the Frimley Health NHS Foundation Trust Green Ward Competition 2020, by the Endoscopy Team.
Team Members:
Ms. Sabiha Omar (Staff nurse), Ms. Sheela…
Perspective paper arguing for use of sterile water in endoscopic procedures and outlines justification for this in relation to sustainable use of resources.