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The EKLIPSE Expert Working Group on Biodiversity and Mental Health conducted two systematic reviews on the types and characteristics of green and blue spaces, in relation to a broad set of mental…
Journal preface explaining the complexities of endoscopies' impact on the environment. Argues that although gastroenterologists may not be sustinablity experts they still have responsiblities due to…
Manuscript sharing information on the energy and waste production within endoscopy and provides solutions. These solutions consider waste classification, water management and lighting alternatives.
This is a map/directory of Garden Therapy organisations around the country, so people can refer to, or network with, or volunteer at gardens in their locality.
Article discussing the environmental consequences of endoscopy work. This considers the amount and type of waste produced as well as the energy required for this branch of healthcare.
This article has been created to provide a framework within gastroenterology to design and implement Quality Improvement Projects (QIPs). It has been developed in line with the National Health Service…
Considers the use of disposable duodenoscopes to prevent infection due to equipment contamination. Produces potential cost for different hospital settings in the USA.
Marc Beaumont, sustainability lead from Hull University teaching hospital explains how his multi-disciplinary team achieved an 87% reduction in their Entonox emissions with an additional cost saving…
Created on
16 Aug 2023 •
by
Marc Beaumont, Head of Sustainability, Hull University Teaching Hospitals NHS Trust (HUTH)
This article by CSH's Sustainable Surgery Fellow, Chantelle Rizan, and co-authors, providesgreenhouse gas emission factors for the different healthcare waste streams in the…