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Manuscript sharing information on the energy and waste production within endoscopy and provides solutions. These solutions consider waste classification, water management and lighting alternatives.
An article by Andrew Connor, Robert Lillywhite and Matthew Cooke (2010) using component analysisto analysethe carbon footprint of a renal service. Results suggested a number of carbon-reduction…
This article by Andrew Connor, Robert Lillywhite and Matthew Cooke (2011), discusses the differentcarbon footprints associated to differingtreatment modalities and regimes used to deliver maintenance…
Article discussing the environmental consequences of endoscopy work. This considers the amount and type of waste produced as well as the energy required for this branch of healthcare.
Professor Nicolas Martin, Mr Steve Mulligan and co-authorshave recently published two articles on sustainable oral healthcarein the Dental Update Journal.
Both parts can be found below.
Part…
This article has been created to provide a framework within gastroenterology to design and implement Quality Improvement Projects (QIPs). It has been developed in line with the National Health Service…
ABSTRACT
High-technology medicine saves lives and produces waste; this is the case of dialysis. The increasing amounts of waste products can be biologically dangerous in different ways: some…
Considers the use of disposable duodenoscopes to prevent infection due to equipment contamination. Produces potential cost for different hospital settings in the USA.
The study uses Life Cycle Assessment (LCA) to evaluate the carbon footprints of 3 vaginal speculum: a single-use acrylic and two reusable stainless steel. Overall, both types of reusables were found…
Created on
31 May 2022 •
by
Donahue LM, Hilton S, Bell SG, Williams BC, Keoleian GA.