Hi all,
I am looking into creating a project within our dietetic service to increase sustainability of ONS (oral nutritional supplement) prescribing. Wondering is anyone had looked into powder…
Hi all,
I'm scoping a project to help a secondary care team quantify carbon savings from work they've done to reduce the time people spent in MRI scanners, including reducing the need for general…
It's Veganuary! The easiest time of the year to try a vegan diet and see how easy and delicious it is to eat in line with your climate commitments and compassionate values! Join thousands and…
Calling all NHS food, nutrition, and procurement professionals! Sustainability Partnerships are preparing areport on the NHS's progress towards sustainable food procurement.
They are seeking input…
If you are interested in learning more about Veganuary, how it can help both you and the planet, and how you can spread the word in your workplace watch this informative talk from Laura-Jane…
What are Sustainable Food Places | Sustainable Food Places
"Our Network brings together pioneering food partnerships from towns, cities, boroughs, districts and counties across the UK that are…
More valuable insight on policy regarding improving dietary health from the Food Foundation.
This is a briefing directed at investors to encourage support of policies that change the food…
Agrfood4Netzero+ is a broad collaborative network focused on "creating plausible pathways, and practical,open science, to achieve net zero through the agrifood system by 2050"
This online…
This Science & Nutrition podcast by Zoe is an easy & informative listen.
https://www.youtube.com/watch?app=desktop&v=NBmejQSK1Y4
It features an interview withSarah Bridle. She is a professor…
One of the big challenges for making a just transition in the food system is the high cost and lack of accessibility to healthy, sustainable choices. As the FoodSEqual website explains at least 22% of…