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This study aimed to identify adherence to the Mediterranean diet (MedDiet) and its effect on health and environmental and socioeconomic sustainability during the COVID-19 pandemic among a sample of…
Created on
6 Jul 2023 •
by
Paola Gualtieri, Marco Marchetti, Giulia Frank, Rossella Cianci, Giulia Bigioni, Carmela Colica, Laura Soldati, Alessandra Moia, Antonino De Lorenzo, Laura Di Renzo
Project completed as part of the Swansea Bay University Health Board Green Team competition (October - December 2022).
Setting/Patient Group: Operating theatres
Issue to be…
Project completed as part ofThe SFERIC Programme, a Sustainability Fellowship for Engagement, Research, Innovation and Coordination.
Project Aims:
• To analyse the social, financial and…