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This case study was completed as part of the Gloucestershire Hospitals NHS Foundation Trust and Gloucester Managed Services Green Team Competition from September 2022 to January 2023.
Team…
Created on
31 May 2023 •
by
Dr Luke Materacki, Consultant gastroenterologist and Lucy Breach, Endoscopy sister
This case study was completed as part of the Swansea Bay University Health Board Green Team Competition from October to December 2022 by the Endoscopy Team.
Team Members:
Sarah Owens,…
This case study was completed as part of the Hywel Dda University Health Board Green Team Competition from September 2022-January 2023 by the Endoscopy Team.
Team Members:Sr Emilia Wronska,…
This case study was completed as part of the Royal Cornwall Hospitals Green Team Competition from February to July 2022 by the Endoscopy Team.
Team Members:
Anna Betts (Deputy Sister),…
Marc Beaumont, sustainability lead from Hull University teaching hospital explains how his multi-disciplinary team achieved an 87% reduction in their Entonox emissions with an additional cost saving…
Created on
16 Aug 2023 •
by
Marc Beaumont, Head of Sustainability, Hull University Teaching Hospitals NHS Trust (HUTH)
This case study was completed as part of the Frimley Health NHS Foundation Trust Green Ward Competition 2020, by the Endoscopy Team.
Team Members:
Ms. Sabiha Omar (Staff nurse), Ms. Sheela…