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Project completed as part of the Northampton General Hospital NHS Trust Green Team Competition 2024-25.Team members:Trena Lee (Ward Sister, Holcot Ward)Martin Baldwin (Catering Services…
This report outlines the current practice of bronchoscopes use in Cambridge as well as impacts of using reusable bronchoscopes in comparison to single-use scopes. It also includes learning on…
Created on
1 May 2025 •
by
Katie Sell, Richard Hales, Lina Solanki, Brigid Boultbee, Ruth Jackson
Project completed as part of the 2024 Coventry and Warwickshire Green Team Competition.Team membersLisa Taylor COPD clinical nurse specialistJo Stewart - Project Manager, Strategy and PlanningSetting…
Project completed as part of the 2024 Coventry and Warwickshire NHS ICS Green Team Competition.Team members:· Anneka Moore, Housekeeper· Samantha Jones, Domestic AssistantSetting / patient group:…
Project completed as part of the Coventry and Warwickshire Green Team Competition.Team membersAnnika Shepherd- CWPT Advanced Respiratory PhysiotherapistLisa Wong, Physiotherapists- CWPT Clinical…
Project completed as part of the National 2024-25 Green Maternity Challenge by the Great Western Hospitals NHS Foundation Trust team.Team members:· Zoe Daggatt-Powrie, Clinical Sustainability Fellow·…
Food and catering account for 6% of the NHS carbon footprint, so increasing sustainability of food in healthcare settings is a priority. The work described in this paper targeted reduction of beef…
This eye-opening study continuously measured individual exposure toindoorand outdoor-generated air pollution, in76 patients with COPD,for an average of 134 days. They compared this with information…
Sub-optimally controlled asthma is common, leading to preventable symptoms, asthma attacks and death. This is in part because of normalisation of symptoms, underuse of preventer therapy, overuse of…
Project completed as part of the South Health Campus, Alberta Health Services Green Team Competition, 2024
Team members
Julia MacLaren (Wellness Kitchen Consultant, South Health…
Created on
23 Sep 2024 •
by
Julia MacLaren (Wellness Kitchen Consultant) and April Matsuno (Wellness Centre Manager)